Pásshen Beauty Week – 16 to 21 Nov

Ladies and gentlemen, I am proud to announce that Pásshen Beauty Week will be happening on 16 to 21 November and workshop passes are now on sale at http://www.eventbrite.com/e/passhen-beauty-week-tickets-19123266204?aff=melfann!Early bird passes are at $40/pax from now till 1 Nov, after which it will be $50/pax. I highly recommend getting the Beauty Pass at $100 where you

Fire In The Belly (and more) At Yoogane

Photo credit: Yoogane SingaporeI've seen the long queues at Yoogane's Bugis Junction branch and I've always wondered what the fuss is all about. All I know is that Yoogane started in Busan, Korea, in 1981 and it specialises in Galbi - grilled meat that has been marinated in the typical ganjang sauce. Deciding to find

Simple and Cheerful Dining at Pack’d

Does this look like I'm eating canteen food? LOL. This was my lunch at Pack'd and I ordered the Hearty Set Meal (S$12.90) which consists of:1 hot main (choice of Beef Meatballs/ Pulled Chicken/ Stew of the Day on rice or pasta)1 drink1 dessert (choice of muffin or croissant)I went for the Beef Meatballs on

Have Your Cake and Eat It At Madame Patisserie

What do you do after a Mookata session at Boat Quay? Go for desserts of course! Cube and I chanced upon Madame Patisserie and decided to indulge ourselves in this quiet little cafe that faces the Singapore River.Firstly, ignore their menu. Unless you want to order drinks. Otherwise, walk up to their display counter where